Friday, 13 February 2015

Nigerian egg roll recipe

    Egg roll
Flour 500g
Butter 100g
Baking powder 2leveled teaspoon
Nutmeg 1/8 spoon
Egg 1
Milk flavor 1 tablespoon
Milk 1 teaspoon
Flavour a drop
Sugar 41/2nd of spoons
Grountnut oil
                 Method
In a clean bowl serve flour, add sugar baking powder and nutmeg, mix together and rub in butter until it becomes like bread crumbs, add a pinch of salt nd add water little by little, add flour wile moulding to avoid being sticky, cut, mould wiv egg nd fry.

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