meatpie recipe

             Method
In a clean bowl serve flour, add sugar baking powder and nutmeg, mix together and rub in butter until it becomes like bread crumbs, add a pinch of salt nd add water little by little, add flour wile moulding to avoid being sticky, cut, mould wiv egg nd fry.

           Meat pie
Flour 500g
Sugar 2 teaspoon
Bakin powder 1 teaspoon
Salt 1 pinch
Milk 1 tablespoon
Egg 2
Nutmeg 1/8

For d filling
Corn flour
Carrot
Green pepper
Meat (fish or chicken)
Spring onion
Irish potato
Cameroon pepper
Spices (garlic,ginger,curry,thyme,maggi)

     Method
Get a clean bowl, seive flour and add all dry ingridents and mix until well mixed, get a separate bowl, put d egg, milk and little water den mix together, whisk properly and pour d liquid to d flour and mix, pour into a dust fomika board and knead, den roll out, cut wiv a Meat pie cutter, add d filling, egg wash d sides and cut, bake in a moderate oven for 25mins.

u can use same recipe for chicken and fish pies.😀