Chin chin
Flour 500g
Sugar 150g
Eggs 2
Milk 75ml
Salt 1/2 teaspoon
Bakin powder 1/2 teaspoon
Nutmeg or mixed spice 1/2 teaspoon
Vegetable oil
Method
Pour d sugar into milk and leave to soak, seive flour and add d salt, baking powder and spices, rub in butter till it looks likes bread crumbs, add d egg, sugar and milk solution and mix by hand till dough s smooth if it's too soft add a Lil flour, if it's too strong add a Lil water. Spread out flat on a dust board, cut into desired sizes and fry.
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