braided bread recipe

           Braided brand
Ingredients
Flour 500g
Yeast 2&1/2 teaspoon
1 cup warm water
50g butter
Pinch of salt
Sugar 5-8 tablespoon
1 egg
1/2 preservative
                     Method
Mix milk and half of water together, add yeast and whist, rub in butter into flour and pour into mixing bowl, form a well in the center of the flour and pour in the egg and all the liquid mixture knead with hand, place in a Grease bowl and place outside 4-30 mins after time is gone, bring bread in braid and knead, place outside again till double the size then bake for 45mins.