Goat meat pepper soup
Goat meat
Crayfish
4 seeds ehuru
2 spoons dry uziza
Cameroon pepper
2 onion
Maggi and salt
Method
Grind ehuru, roast in fry in pan before grinding, cut and wash d onion and uziza, wash meat and boil, add all ingridents, add uziza and allow to boil well( serve with agidi)
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