fried rice recipe

Fried rice
Rice 750g
Vegetable oil
Chicken (whole chicken or drum sticks)
Cow liver 150g
Yellow curry powder 1 tablespoon
Green beans a handful
5 medium sized carrots
Salt
3 medium onions
3 knorr cubes
1 teaspoon thyme
        Method
Cut down carrots, green pepper, great beans and soak separately In warm water for 5mns, after 5 mind strain water den u cut 1 bulb of onion and set aside, cut down chicken into pieces and cook win d knorr cubes, thyme and 2 bulbs of onion wen done deep fry, per boil rice and pour in a sieve pour d chicken stock in a serve too to drain water, pour stock in a pot and set on d fire to boil, once boiled add d rice n d curry, wen d rice is boiled transfer into a dish, pour groundnut oil into a pot, wen it's hot add d onion n stir for 10 secs, add d liver nd den d rice, add more curry and salt as desired.

shortbread recipe

Short bread biscuits
Butter 125g
180g flour
90g sugar
55g (caster brown sugar)
Rice flour 50g
           Method
Cream butter and sugar, add d flour to get a smooth  thick paste, turn into a formika board and roll into shapes, pour into a baking pan and sprinkle caster sugar on it and bake for 20mins.

pancake recipe

     Pancake
150g flour
2 eggs
125ml of milk
2 tablespoon magazine
250ml of water
1/4 teaspoon of salt
6 teaspoon sugar
Pepper
Oil
      Method
Melt d magerine in a bowl in microwave, break 2 eggs into d melted butter, add 1/2 cup of water, add flour not mix well until dere r minimal lumps, add milk, salt, sugar, pepper, and d remaining water and stir well den u blend d mixture wiv a blender to get d pancake batter, add onion and fry wiv oil.

mini sussage rolls recipe

Mini sussage rolls(25 rolls)
300g flour
1 teaspoon baking powder
120g butter
1/2 teaspoon salt
Cold water
               For d filling
500g sussage beef
1 maggi
1/2 nutmeg
1 egg for glazing
          Method s same as  me at pie.

Club sandwich recipe

Club sandwish
4 slices of bread
1 boiled egg
1 fresh tomato
1 medium carrot
1/4 small cabbage
2 pieces of sandine
1 tablespoon butter
2 tablespoon mayonnaise

        Method
Wash and scrape d carrots, remove seeds from tomato and wash vegetables properly, grate carrots very well, grate carrots little by little and cut tomato into small bits, add mayonnaise to d tomato, carrot, egg and cabbage and mix properly and set aside, mash d sardine and butter together, cut a slice of bread spread d sardine and butter on it and close, do one more slice of d sandine and butter, take another slice and put d mayonnaise  and carrot mixture on it,   arrange d butter and sandine at d edges and d carrot mixture in d middle, cut into desired shapes.

asun recipe

   Asun
1.2kg goat meat (cut wiv d skin)
Fresh pepper according to taste
1 medium onion
3 big stock cubes
1 teaspoon thyme
Cameroon pepper
Salt
vegetable oil
             To garnish
1 medium onion
1 small green pepper
1 small red pepper
    
            Method
Cut d goat meat, d skin must b inclusive wash and put in a pot add d maggi, and oda spices and put in d fridge for 1 hr, cut or blend d onion and pepper and set aside, after 1 hr bring out d meat from d fridge pour water and cook, wen d meat s ready lay flat on an oven pan and grill for 15mns,
     Method for garnishing
Wash d red, green Peppered and onion and arrange on tooth pick, wen d meat s grilled fry in a hot oil and add d pepper sauce, arrange in d tooth pic and serve.

pepper gizzard or meat

         Peppered meat or gizzard
Gizzard 500g -20 gizzards
Fresh pepper to u r taste
2 medium onion
1 teaspoon thyme
Vegetable oil 2 tablespoon

    Method
Peel do inner skin of days gizzard and put in a pot, cut down onion into big chunks, pound or blend do pepper wives no water, marinate (soak) d gizzard wiv seasonin, add d stock cube, thyme and onion pour a Lil water and cook, wen d gizzard ready, remove d onion, increase d heat and stir well until all d liquid s absorbed, add salt and stir properly. Lay d gizzard  in an oven pan and grill until up side down now grill too, heat d vegetable oil in another pot, add d pepper and grilled  gizzard and stir well,( insert tooth pics now serve)